{UAH} a few kitchen and food hacks
|
7:05 AM |
No comments |
Welcome to a new episode of Life Hacks, today I'll be giving you a few kitchen and food hacks to help make things easier for you .
1. Always know if your eggs are fresh with this hack :
• Just place your eggs in a bowl of water
• Notice how they behave .
Very fresh eggs will lie on the bottom fully on their sides. One-week-old eggs will sit at an angle on the bottom of the bowl. Stale eggs that are two to three weeks old will rest on the bottom of the bowl with their rounded ends towards the surface. Very old eggs will float.
2. Use towel racks to keep your pot lids tidy:
If storing your pot lids on your pots isn't an option, use this towel rack hack to keep yourself from losing your mind every time you open your kitchen cupboards.
mount one or two racks on the inside of your cupboard doors to secure the lids and keep them organized.
3. Easily remove eggshell pieces from yolk
Those tiny pieces are so impossible to grab with your fingers. Don't worry, science is here to save the day! Just wet your fingers and touch the shell pieces and they should stick to your fingertips and come right out.
4. Keep bananas from over-ripening
Wrap the stalk of the banana in saran wrap to prevent over-ripening because what really keeps bananas from going bad is a little cling-film hat.
--
-- 1. Always know if your eggs are fresh with this hack :
• Just place your eggs in a bowl of water
• Notice how they behave .
Very fresh eggs will lie on the bottom fully on their sides. One-week-old eggs will sit at an angle on the bottom of the bowl. Stale eggs that are two to three weeks old will rest on the bottom of the bowl with their rounded ends towards the surface. Very old eggs will float.
2. Use towel racks to keep your pot lids tidy:
If storing your pot lids on your pots isn't an option, use this towel rack hack to keep yourself from losing your mind every time you open your kitchen cupboards.
mount one or two racks on the inside of your cupboard doors to secure the lids and keep them organized.
3. Easily remove eggshell pieces from yolk
Those tiny pieces are so impossible to grab with your fingers. Don't worry, science is here to save the day! Just wet your fingers and touch the shell pieces and they should stick to your fingertips and come right out.
4. Keep bananas from over-ripening
Wrap the stalk of the banana in saran wrap to prevent over-ripening because what really keeps bananas from going bad is a little cling-film hat.
--
"War is nothing but a continuation of political intercourse, with a mixture of other means. Man will never be free until the last king is strangled with the entrails of the last priest."
Disclaimer:Everyone posting to this Forum bears the sole responsibility for any legal consequences of his or her postings, and hence statements and facts must be presented responsibly. Your continued membership signifies that you agree to this disclaimer and pledge to abide by our Rules and Guidelines.To unsubscribe from this group, send email to: ugandans-at-heart+unsubscribe@googlegroups.com
---
You received this message because you are subscribed to the Google Groups "Ugandans at Heart (UAH) Community" group.
To unsubscribe from this group and stop receiving emails from it, send an email to ugandans-at-heart+unsubscribe@googlegroups.com.
To view this discussion on the web visit https://groups.google.com/d/msgid/ugandans-at-heart/CAKh9Gt_BvCkj5t3pYMG1ETKYde9Gja9aAuZQ%3DtEJXe1nOJjKmg%40mail.gmail.com.
0 comments:
Post a Comment